Campo di volontariato
Gokayama
Toyama, GIAPPONE
Attività principali
The main tasks of the volunteers are 1) farming (mountain areas) growing thatch for repairing traditional roofs, 2) farming some traditional vegetables and 3) doing some work for the local community.
Campo di volontariato
Gokayama
05 set → 20 set (16 giorni · 15 notti)
Dettagli
Luogo Toyama, GIAPPONE
Area tematica AGRI
Età 18-99
Lingua Inglese
Codice NICE-26S-0905A
Appuntati il codice del campo, ti tornerà utile
Cosa è incluso
Alloggio
Pasti
Nessun pagamento anticipato. Ti invieremo i dettagli per procedere con il pagamento in un secondo momento via email.
Dove alloggerai
Please bring your own sleeping bag. Volunteers share rooms or have your own rooms. Volunteers cook most of their own meals. Mobile phone signals may be weak. Compost toilets, kitchens, and shower rooms are available. There are CATS. Please be prepared for very simple mountain life.
Scopri Toyama
Gokayama and Suganuma village in the Hokuriku region of Japan is a World Heritage Site, a village of Gassho-style houses, and a special place where beautiful scenery changes with the seasons and traditional culture lives on. (https://maps.app.goo.gl/a7SWiKQgTDoWxBf17) Other activities - Partying with locals, hiking, hot springs, etc.
Requisiti
Must be interested in nature, farm work, and the traditional life of the area. Must be adaptable and enjoy a simple lifestyle. Must be highly motivated to work. Volunteers are expected to be able to speak some Japanese (daily conversation level).
Organizzatore
This project will be the first to be co-hosted with the local group "Transition Village Gokayama" from 2025, and is actively working on SDG15 (protecting the richness of the land)."Houbikiso", a former lodging facility near the World Heritage site Suganuma Gassho-style Village, has been repurposed as a place to learn and practice "living in harmony with the Gokayama climate," "living using the wisdom of the past in a Gassho-style building," and "living in which people, animals, and plants coexist and circulate." The hosts are making small changes to the place and building the community. Together with volunteers from Japan and around the world, they hope to pass on the local cultural traditions to future generations. Currently, due to the aging population, there are few people who can take care of the thatched roofs with their history (which are grown on the slopes of the mountain) or grow traditional vegetables.
Hai delle domande?
Caricamento...
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